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2020 La FInca de los Vinedos Imposibles Malbec Tozudo Calchaqui Valley Argentina 750 ml

  • Malbec
  • 2020
  • Argentina
$26 0% off per bottle
Complimentary shipping on orders $150+.

The Story

This layered, expressive Malbec hails from one of the highest-altitude vineyards in the world, where a rugged landscape and arid climate yield wines with concentration, depth, and vivacity. Crafted by world-class winemakers Santiago Achával and Roberto Cipresso, the 2020 Tozudo Malbec is a testament to the merits of Argentina’s most extreme terroir.

Read the full story

Video
Wine Facts
  • Fruit Intensity
  • Oak Intensity
  • Body
  • Acidity
  • Tannin
  • ABV 14.60%
  • 1 hour
  • Now - 2033
  • % Malbec
  • Serving temperature - 58°
  • Cork
Wine Access Tasting Note

A deep, dark purple greets the eye. Aromas are driven by lilac and violet, with sun-kissed blackberry, plum, plus hints of lavender seed and tobacco. The mouthfeel is lush and dense with dark fruit, spice, and well-knit tannins, resolving in a lasting finish. Rich, complex, and enticing—just like its rugged vineyard home. Drink now–2033.

Food Pairings
  • Hard Cheese
  • Red Meat
  • Curated by unrivaled experts
  • Choose your delivery date
  • Temperature controlled shipping options
  • Get credited back if a wine fails to impress

The Vineyard That Shouldn’t Be Possible

This name isn’t figurative. La Finca de los Viñedos Imposibles Tozudo Malbec should not be possible. 

The winery’s homeland in the Pre-Andes mountain range looks almost extraterrestrial. At 8,000 feet above sea level—higher than almost every other vineyard in the world—red soil streaks the scrub-dotted landscape, and stony valleys rise sharply into steep, rugged mountainsides. Typical winegrowing conventions suggest that a vineyard here simply shouldn’t work. 

But fortunately for all of us, founder Francisco Moreno Hueyo didn’t follow conventions. 

Instead, he set out to craft world-class Malbec in Argentina’s most extreme conditions. That mission took him to the soaring elevations and desert climate of the Salta region, and he came away with a lush, layered, expressive Malbec. The 2020 Tozudo is rich and dense with dark fruit, interlaced with spice notes and well-integrated tannins. It’s a wine as captivating as its mountainous home. 

Winemakers Roberto Cipresso and Santiago Achával—of the iconic Achával-Ferrer—crafted this beauty with Malbec from a vineyard called La Guardia, named for cornfields at the foot of an ancient fortified city, where Incan sentries would watch the valley below. The soil here is a mixture of sand and silt, crucial for retaining just enough water in the arid climate. Malbec ripens under around 14 hours of daily sunlight during the growing season, while cooler overnight temperatures maintain freshness. 

After a year in French oak and a few more years in the bottle, that Malbec is singing. It’s a testament to the power of extreme terroir and adventurous viticulture.

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