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2023 The Ringer Cabernet Sauvignon Napa Valley 750 ml

  • Cabernet Sauvignon
  • 2023
  • California
  • Napa Valley
$32 0% off per bottle
Complimentary shipping on orders $150+.

The Story

The Ringer label is reserved for NDA-protected wines with Cult Cab aspirations and pedigree—the perfect fit for a few barrels of Cabernet from a legendary winery fresh off a 100-point score from a major critic. Showing all the hallmarks of the $300 wines that made the source winery a cult institution among Napa collectors—single-vineyard purity, painstaking vinification, historic pedigree—it’s everything serious Cabernet lovers pay big money for.

Read the full story

Wine Facts
  • Fruit Intensity
  • Oak Intensity
  • Body
  • Acidity
  • Tannin
  • ABV 14.90%
  • 1 hour
  • 2026 - 2035
  • % Cabernet Sauvignon
  • Serving temperature - 60°
  • Cork
Wine Access Tasting Note

Deep garnet in color. Bold aromatic profile of crushed blackberries, graphite, violet, and espresso. The palate is plush and structured, showcasing layers of ripe cassis, black cherry, and dark chocolate framed by fine-grained tannins and a backbone of fresh acidity. Hints of cedar, tobacco leaf, and sweet baking spices emerge on the mid-palate, leading to a powerful yet polished finish. Impressive depth and clarity suggest strong aging potential. Drink 2026–2035.

Food Pairings
  • Red Meat
  • Hard Cheese
  • Cured Meat
  • Curated by unrivaled experts
  • Choose your delivery date
  • Temperature controlled shipping options
  • Get credited back if a wine fails to impress

Prime Hillside Napa Pedigree

“We can still mention your recent 100-point score, right?”

We’d settled on a price for the wine from the legendary house, but we were still hammering out the details about what information we could use—or mostly couldn’t use—to describe the estate.

After all, the winery that produced today’s 2023 The Ringer is an icon, and its bottles grace the cellars of the most astute collectors of blue-chip Napa. They sell tiny quantities of their top wine to a locked-down mailing list, and if word got out that we had some of their juice for $30… no bueno.

So of course we couldn’t mention the name of their legendary consulting winemaker—a guy with a studio full of 100-point scores, who’s shepherded this project since its early days, when both he and the estate were practically unknown. 

As for the location? “Hillside” is all the estate’s GM said we could say. 

So the vineyards are on hills. Where? We can’t say that, but it’s some pretty pricey dirt.

Ultimately, though, we can very much describe what’s in the bottle—a wine that reminds us that the phrase “cult Cabernet” should only be applied to a very small class of exceptionally pedigreed producers. Like this one.

Deep garnet in color, it’s got bold aromas of crushed blackberries, graphite, violet, and espresso. The palate is plush and structured, showcasing layers of ripe cassis, black cherry, and dark chocolate framed by fine-grained tannins and a backbone of fresh acidity. It’s a Cab that truly shows off the quality of the terroir and winemaking team.

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