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2022 Rubus Pinot Noir Reserve Carneros Napa Valley 750 ml

  • Pinot Noir
  • 2022
  • California
  • Sonoma County

Retail: $33.99

$25 26% off per bottle
Complimentary shipping on orders $150+.

The Story

The 2022 Pinot Noir Reserve Carneros is an absolutely phenomenal buy. Selected from prime, NDA-protected sources in Carneros—a stone’s throw from San Pablo bay, which cools the vines and results in exquisite Pinot Noir—this is an outstanding bottle that would be right at home alongside bottles $45 and up.

Read the full story

Wine Facts
  • Fruit Intensity
  • Oak Intensity
  • Body
  • Acidity
  • Tannin
  • ABV 13.50%
  • 30 mins
  • Now - 2032
  • % Pinot Noir
  • Serving temperature - 55°
  • Cork
Wine Access Tasting Note

Deep, saturated ruby red color. Aromas of mulberries, cocoa-dusted cherries, dried cranberries, soft vanilla, toasted walnuts, and violets. Dark berries, black tea, wet earth, and cola on the medium plus-bodied palate. The wine is fleshy and ripe, bursting with fruit, accented with vanilla and spice. Rounded, silky tannins lead to a jolt of crisp apple-skin acidity. Drink now–2030.

Food Pairings
  • Soft Cheese
  • Hard Cheese
  • White Meat
  • Cured Meat
  • Red Meat
  • Curated by unrivaled experts
  • Choose your delivery date
  • Temperature controlled shipping options
  • Get credited back if a wine fails to impress

A Pinot lover’s Dream

He inherited an interest in wine from his father, one of the top collectors in the country. He became a Master Sommelier in 1989, and Robert Parker himself has called him “one of the finest palates and selectors of top wine, whether it be an inexpensive Muscadet or a top of the line Burgundy."

Now, with over four decades in the wine business, Fran Kysela’s name is pure gold—but some of his most impressive work doesn’t have his name anywhere near it. That project is called Rubus, a brand he created to capture estate-grown but NDA-protected wines and offer them at incredibly fair prices.

For the 2022 Reserve Pinot, Kysela turned to some of his A+ vineyard sources in Carneros, whose names are protected by strict NDAs. This is on the chilly edge of San Pablo Bay, where the wine whips and cools the vines. We can’t share any more than that, but honestly, at this point, we don’t care: Rubus is one of those brands that never makes a false move, and we know the secrecy is a part of the deal.

From the instant our noses dipped into the glass, we could not resist this brilliantly fruit-driven Pinot Noir, blooming with aromas of cocoa-dusted cherries, black tea, and wet earth and built on rounded, silky tannins that lead to a crisp finish. It’s a Pinot lover’s dream, a wine equally at home with no-sauce pork-back ribs, porcini risotto, or a weeknight cheeseburger. 

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