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2022 Pievalta San Paolo Castelli di Jesi Verdicchio Riserva 750 ml

  • Verdicchio
  • 2022
  • Italy
  • Verdicchio dei Castelli di Jesi Classico Superiore DOC

Retail: $34.99

$32 9% off per bottle
Complimentary shipping on orders $150+.

The Story

Verdicchio from Marche’s prestigious Castelli di Jesi DOC has been called the “White Barolo”: It’s layered, profoundly aromatic, and cellarworthy, a true noble in the court of Italian viticulture. Pievalta’s San Paolo Castelli di Jesi Riserva is one of the grandest wines in that stately category, often boasting a score to rival $200+ white wines from Italian icons like Gaja and Bibi Graetz.

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Wine Facts
  • Fruit Intensity
  • Oak Intensity
  • Body
  • Sweetness
  • Acidity
  • ABV 13.90%
  • Enjoy right away
  • Now - 2029
  • % Verdicchio
  • Serving temperature - 48°
  • Cork
Wine Access Tasting Note

Brilliant straw-gold in the glass. The aromas unfold with Meyer lemon, chamomile, and white almond, accented by crushed shells and wild herbs. The palate is textured and precise—ripe pear, citrus oil, and yellow apple glide over a taut backbone of acidity and chalky minerality. Lees aging adds a subtle creaminess, while a saline edge and the gentle bitterness of almond skin lends depth to the long, elegant finish. Drink now–2029.

Food Pairings
  • Vegetables
  • Soft Cheese
  • Shellfish
  • Fish
  • White Meat
  • Curated by unrivaled experts
  • Choose your delivery date
  • Temperature controlled shipping options
  • Get credited back if a wine fails to impress

One of Italy’s Noblest Whites

Verdicchio from Marche’s prestigious Castelli di Jesi DOC has been called the “White Barolo”: It’s layered, profoundly aromatic, and cellarworthy, a true noble in the court of Italian viticulture. Pievalta’s San Paolo Castelli di Jesi Riserva is one of the grandest wines in that stately category, often boasting a score to rival $200+ white wines from Italian icons like Gaja and Bibi Graetz. 

Nestled in the Ancona province of Italy’s Marche region—Marche is the ancestral home of California’s Mondavi family—Pievalta is a monument to the area’s tradition and innovation. The organic and biodynamic winery was established in 2003 by the Barone Pizzini group, and the wines they’re putting out now are making the Marche a must-stop on the world wine map.

The Pievalta estate's 26 hectares occupy two distinct terroirs: the clay-limestone Maiolati Spontini and the elevated (200–300M) clay-sandstone sandy soils of San Paolo. Since 2005, the vineyards have been guided by lunar cycles and nourished by natural composts and cover crops, and all of Pievalta’s wines since 2008 have been certified biodynamic. 

Nurturing the land with respect and patience has rewarded Pievalta with wines of extraordinary character and soul. This San Paolo Riserva is the estate’s flagship, a 100% Verdicchio that is fermented for 15 days in stainless steel, then aged 26 months on the lees. The result is a vibrant and textured white offering flavors of ripe pear, citrus oil, and yellow apple. The taut mineral backbone and refreshing acidity make this perfect for aging, or to accompany fritto misto or anything from the sea. 

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