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2022 Massican Vino Bianco California is sold out.
Wine Bottle
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2022 Massican Vino Bianco California 750 ml

  • 2022
  • California
Sold Out

The Story

No Napa Valley label is making more waves than Massican. Made by the SF Chronicle’s 2017 Winemaker of the Year Dan Petroski, Massican wines have been poured by the glass at The French Laundry, featured at MICHELIN-starred restaurants all over the country, and are revered by Napa locals. The Vino Bianco is normally a mailing-list-only bottle, so we’re thrilled to have the opportunity to offer it to you.

Read the full story

Video
Wine Facts
  • Fruit Intensity
  • Oak Intensity
  • Body
  • Sweetness
  • Acidity
  • ABV 13.00%
  • Enjoy right away
  • Now - 2028
  • 55% Pinot Blanc
    45% Cortese
  • Serving temperature - 48°
  • Cork
Wine Access Tasting Note

Medium pale-straw color. Aromas of wild herbs and Amalfi lemon zest, fresh nectarine, white flowers, and subtle exotic spice. Bright and crisp on the palate, with a medium weight to carry all the flavors of orchard fruit, apple skins, white pepper, almond skins, and lime custard. An ideal white wine for any occasion. Drink now–2028.

Food Pairings
  • Soft Cheese
  • Shellfish
  • Fish
  • White Meat
  • Curated by unrivaled experts
  • Choose your delivery date
  • Temperature controlled shipping options
  • Get credited back if a wine fails to impress

At Home Among the MICHELIN Stars—and at Your Table

The “cult” category of Napa Valley might be dominated by red wines, but the label perhaps making the most waves is Massican.

Massican is the only white-wine-only winery in Napa Valley, and it is a phenomenon. Led by the SF Chronicle’s 2017 Winemaker of the Year Dan Petroski, it has redefined the category with its crisp and characterful Mediterranean-inspired bottlings, which have been poured by the glass at The French Laundry, featured at MICHELIN-starred restaurants all over the country, and packed away by the case by locals—including some of Napa Valley’s most formidable winemakers.

The 2022 Massican Vino Bianco first caught our attention when we tasted through the 2022s with Dan, and the shimmering, lively, mineral-rich wine dazzled our palate. Dan calls it “a classic white wine that captures everything you adored about the Italian table wine you drank during your last Mediterranean vacation.” What could be better?

Dan gained acclaim in Napa for his skills as a blender of wines—first for Larkmead and then with Massican’s innovative whites—and the Vino Bianco highlights his prodigious talent. It’s 55% Pinot Bianco, aka Pinot Blanc, which brings orchard fruit, lime custard, and beautiful white flowers to the party. That’s blended with 45% Cortese, the grape of Italy’s famed Gavi di Gavi, showing off the distinct zippy green apple and almond skin that’s made it so beloved in its homeland.

The result is a bottle that’s more than the sum of its parts—though its parts were pretty clearly remarkable—and a wine that shines at the dinner table. Pair it with anything cooked from the sea—grilled fish, steamed crabs, sauteed shrimp, you name it—and you’ll be in white-wine heaven. 

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