Deliciously refreshing, this mineral-driven sparkling wine displays crisp green apple and under-ripe pear flavors vibrantly on the palate. It's simply delightful as an aperitif, but also try it with oysters and other hors d'oeuvres.
Recipe PairingsCorn Cakes with Smoked Salmon and Crème Fraîche
Loire Valley, France
Rosé Champagne can be made by letting the Pinot Noir or Pinot Meunier grapes macerate on the red grape skins, or just by adding a little still red wine at the end of the production process.