2016 Morningside Monterey Pinot Noir

As enchanting as a sunrise, this graceful Pinot Noir displays fruit flavors of black raspberry and cherry layered with savory nuances of forest floor and black tea. Whether enjoyed on it's own, or alongside cedar-planked salmon, it is sure to delight.

Recipe Pairings

Planked Miso-Glazed Salmon with Bok Choy

Flavor Profile

 

Tastes Like

cherry

Forest Floor

raspberry

black tea

Region

Monterey, Central Coast, California, United States

Pairings

Game Bird

Mushroom Risotto

Salmon

Did You Know?

Most people think Champagne can only be made of the Chardonnay, Pinot Noir and Pinot Meunier grapes. But Arbane, Petit Meslier, Pinot Blanc and Pinot Gris can be used as well – yet they comprise less than .05% of all grapevines in the region.