2015 Nadira Paso Robles Barbera

Paso Robles is the largest and fastest growing wine region in California, with many distinct features that include dozens of different soil types and dramatic diurnal temperature shifts. The Nadira Barbera, which also features many unique characteristics, is concentrated, extracted, plump and voluptuous, yet a vibrant vein of acidity brings a burst of lift and energy. Enjoy this red with grilled lamb for an inspired pairing.

Recipe Pairings

Grilled Lamb Kabobs with Mint-Yogurt Sauce

Flavor Profile


Tastes Like


Blood Orange


blue fruit


Paso Robles, Central Coast, California, United States


Braised Meats

Leg Of Lamb

Cured Meats

Did You Know?

A 1954 law in France that's still on the books decrees that flying saucers may not fly over, take off from, or land on the vineyards of Chateauneuf-du-Pape.