Flavorful and smooth, with a firm backbone, this crowd-pleasing Cabernet Sauvignon from the Valle Central region of Chile shows a vibrant ruby color, with tightly knit blackcurrant, black cherry and fig flavors that are characteristic of the grape variety, followed by a long, elegant aftertaste. Savor this joyful wine over a hearty meal of grilled meats or pasta.
Recipe PairingsGrilled Beef with Salsa Verde
Central Valley, Chile
Grilled Red Meats
Amy Schumer drinks Rombauer Chardonnay while she’s onstage. This oakier, more ripe style of Chardonnay is referred to by many in the wine industry as "cougar juice."