A structured, briary, bright red rounded out by bay-leaf freshness, tangy black-cherry fruit and dried-herb perfume. Sleek, round and thoroughly delicious, be sure to pair this read with bold, powerfully flavored foods.
Recipe PairingsSpiced Beef Brisket
California, United States
A winemaker in Chile is known for playing jazz music in his cellar, believing the music helps the maturation of the wine aging in barrels.