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Williams-Sonoma Wine Montsarra Cava Brut Williams-Sonoma Wine Montsarra Cava Brut

NV Montsarra Cava Brut

Varietal Region Type
White Blend Catalunya, Spain Crisp Light-Bodied Sparkling
The Montsarra tastes of green apple with a drizzle of lemon juice and an underlying mineral texture.
Read more info about this wine

Montsarra Cava Brut

Qty
$17.00 / each
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Additional Wine Information

Story
Cava is Spain’s answer to Champagne. By law, it must be made in the same painstaking way as its French counterpart—with the secondary fermentation (the one that creates the bubbles) happening within each sealed bottle. In a market that’s dominated by a few giant industrial wineries, cava is not often thought of as an artisanal product, but impressive bottlings are indeed crafted by smaller producers. This sparkler is created in a medieval Catalan farmhouse in the town of Torroelles de Foix in the Penedès region just south of Barcelona. Montsarra’s vineyards lie between 800 and 1,000 feet above sea level, where they are protected against strong Mediterranean winds by the mountains of La Llacuna. The soil here is calcareous, giving the wines the finesse they’re known for. The blend features the classic white grapes of the Penedès: Macabeo gives the wine its character, and Parellada and Xarello provide aroma and structure, respectively.
Sense
Featuring lemon, Key lime, grapefruit and a hint of pine needle, this cava has a refreshingly bright perfume.
Savor
The Montsarra tastes of green apple with a drizzle of lemon juice and an underlying mineral texture.
Serve
Like any well-made, complex sparkling wine, cava is a terrific aperitif on its own. However, the Montsarra’s bright natural acidity and medium-bodied palate make it an excellent match with hors d’oeuvres like oysters on the half shell or goug.res. Dry with a hint of sweetness, it can also accompany a first course of vegetables, shellfish or fish in a light, citrusy sauce. For great pairings, try dishes like Crab Cakes with Lemon Aioli or Tuna Tartare with Sesame; find the recipes at williams-sonoma.com.
Serving Instructions
Serve well chilled: refrigerate the bottle for 45 minutes before serving.
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